C. P. Snow once remarked that not knowing the second law of thermodynamics is like never having read Shakespeare. Yet, while many people grasp the first law of energy, “Energy can neither be created nor destroyed,” few recognize the second, “Entropy can only increase.” What is entropy anyway, and why must it increase? Whether we want to know how a device as simple as a refrigerator works or understand the fate of the universe, we must start with the concepts of energy and entropy.
In The Refrigerator and the Universe, Martin and Inge Goldstein explain the laws of thermodynamics for science buffs and neophytes alike. They begin with a lively presentation of the historical development of thermodynamics. The authors then show how the laws follow from the atomic theory of matter and give examples of their applicability to such diverse phenomena as the radiation of light from hot bodies, the formation of diamonds from graphite, how the blood carries oxygen, and the history of the earth. The laws of energy, the Goldsteins conclude, have something to say about everything, even if they do not tell us everything about anything.
The strengths of [this book] are its scope and coverage and much excellent writing… It contains a rich mix of interesting ideas covering important historical events and applications of the laws of energy and entropy.
Readers at all levels, from high school to professional scientists, will find something intriguing in this book… It provides a very readable and informative account of a difficult topic.
The writing is clear, uncluttered, insightful, and makes use of many excellent analogies to explain and clarify difficult but important concepts.
- 446 pages
- 1 x 6-1/8 x 9-1/4 inches
- Harvard University Press
Sorry, there was an error adding the item to your shopping bag.
Sorry, your session has expired. Please refresh your browser's tab.