Cover: We Are What We Eat: Ethnic Food and the Making of Americans, from Harvard University PressCover: We Are What We Eat in PAPERBACK

We Are What We Eat

Ethnic Food and the Making of Americans

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Product Details

PAPERBACK

$34.00 • £27.95 • €30.50

ISBN 9780674001909

Publication Date: 04/14/2000

Short

288 pages

10 halftones

World

  • Introduction: What Do We Eat?
  • 1. Colonial Creoles
  • 2. Immigration, Isolation, and Industry
  • 3. Ethnic Entrepreneurs
  • 4. Crossing the Boundaries of Taste
  • 5. Food Fights and American Values
  • 6. The Big Business of Eating
  • 7. Of Cookbooks and Culinary Roots
  • 8. Nouvelle Creole
  • Conclusion: Who are We?
  • Sources
  • Notes
  • Acknowledgments
  • Index

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