Cover: The Life of Yeasts: Second Edition, Revised and Enlarged, from Harvard University PressCover: The Life of Yeasts in E-DITION

Harvard Books in Biology 5

The Life of Yeasts

Second Edition, Revised and Enlarged

Available from De Gruyter »

Product Details

E-DITION

$65.00 • £54.95 • €60.00

ISBN 9780674863569

Publication Date: 11/16/1978

341 pages

illustrated

Harvard Books in Biology

World

Harvard University Press has partnered with De Gruyter to make available for sale worldwide virtually all in-copyright HUP books that had become unavailable since their original publication. The 2,800 titles in the “e-ditions” program can be purchased individually as PDF eBooks or as hardcover reprint (“print-on-demand”) editions via the “Available from De Gruyter” link above. They are also available to institutions in ten separate subject-area packages that reflect the entire spectrum of the Press’s catalog. More about the E-ditions Program »

  • 1. Historical Aspects
  • 2. Yeast Morphology and Vegetative Reproduction
  • 3. Ultrastructure and Function
  • 4. Sporulation and Life Cycles
  • 5. Yeast Genetics
  • 6. Metabolic Activities of Yeast
  • 7. Nutrition and Growth
  • 8. Ecology
  • 9. East Spoilage of Foods and Fermentation Processes
  • 10. Industrial Uses of Yeast
  • 11. Yeast Classification
  • Appendixes
  • Glossary
  • Selected Bibliography
  • Index

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